Sascha La Russo is the tasting room manager and a classically trained opera singer. You never know when she might break into song. Visitors can taste all six of Estate d'Iacobelli's offerings for $10.
Yliana Stengou
What's the first thing you think of when you hear Greek wine? Retsina? That's what I would have thought until recently. On a sunny spring aft...
The fruit simply exploded from the glass. I thought this was an exceptional wine. Ken called it "luscious all the way through." Sue called it the perfect Merlot.
We began the next morning with a visit to Mas Tinell. Mas Tinell's new home also features an ultra-modern 11 room hotel with windows designed to resemble cava bubbles
Cowper came by winemaking in a most unusual manner. After earning his Bachelor's Degree in Anthropology, he moved to Albuquerque and got his broker's license as a REALTOR. He met his wife who was a graduate student in linguistics at UNM. They wound up taking a wine appreciation class together which ignited his technical interest in wine.
Paul V & Merrill Bonarrigo, Paul M & Karen Bonarrigo
When I bring up the topic of wines from Texas, I invariably get a guffaw, a "they make wine in ...
In May 2012, a dream that Mark Manfield and Lawrie Lipton shared became a reality. They opened the doors to the newest tasting room in Temecula wine country, Lo...
His wines will be made for the market, but at the same time to his palate. He believes there's a place for sweet wines and rosés, as long as they're done right. He wants his wines to be food friendly, easy to drink and not out of reach on the budget.
When he first arrived at Leoness two years ago there was "nothing here" he said, just a kitchen and the basics. There was hardly any budget. He had broken his ankle and spent the first four months in the kitchen on crutches.