Stephanie Jacobs, our winemaker, is using her own creative lens to capture unique wines from our diverse vineyard properties and cellar techniques to showcase lovely varietals.
Andreas has recently spearheaded the implementation of new DOC regulations for the region, implemented a digital monitoring system, and developed a groundbreaking payment method for grapes from growers focused on quality and sustainability.
I was compelled to make a Moroccan Beef Stew, a hearty dish to go with a bold wine. I'm a big fan of the Instant Pot, and it's what I used in making this.
With the setting of the sun and the rapid Pacific cooling of the California air, it was time to bring on the reds...and what a delight these were as well.
Kim thought the color was unusual, but she enjoyed the cherry and butterscotch notes and liked its finish. Brian picked up red currants and nettles and called it "nice stuff."
The wine has a surprisingly rich coral hue with immediate aromas of strawberry. Its delightful juicy berry taste with hints of apple and melon sports a slight sweetness.
