"What we're trying to do here is something at the highest level in the Napa Valley. I can guarantee that." It's his hope that people leave with a sense of what it takes to make his wines.
As we walked around memories began flooding back of visits when the Eiseles lived there. We used to come for dinner, Milt usually barbecued steaks and we enjoyed them with his exceptional wines. Burges told us how the Araujos came to purchase the property in 1990.
