Lisa called it her favorite of the night and loved the nose, its color, and its long finish. Eric said the nose was perfumed and gorgeous. Ken called it fabulous and velvety with cherry notes.
Jan felt it was overdone and hot. Brian said it was a bit rough, but could get better with food. Esther, however, loved it and gave it four and a half stars. At $15, it scored three and a half stars.
This bottle comes with dried wildflowers around the neck and 875 wildflowers are planted and 90 square feet of wildflower habitat is restored for each bottle sold.
Center the label on your phone and watch a zombie bust through the label. Get too close to the label and he'll smash your screen. It's great entertainment, but the group wasn't overly impressed with the wine.
It spends 22 months in 85% European oak and 15% American oak. Brian called it a serious wine and said it "maybe needs more time to acquire a sense of humor."