Alex Prestifillipo is the owner of Gourmet Italia, Gourmet Italia North and Spuntino Pizzeria. This past Sunday, Alex and his wife Charity welcomed a group of d...
I've had to good fortune to be part of the audience for three tapings of an upcoming TV show called "Catch The Spirit - Cooking With California Wine". Chef Cody...
"Catch The Spirit - Cooking With California Wine" will debut on Cox 4 September 5th. The crew has been taping episodes at Temecula Valley wineries the past few ...
It's been a hectic (in a good way) week. I figured that rather than try to post several different articles, I would give you some of the week's highlights. Last...
"Catch The Spirit, Cooking With California Wine" will debut September 5 on Cox 4 in San Diego County. I was fortunate enough to be invited to attend a shooting last week at Oak Mountain Winery in Temecula. Owners Steve and Valerie Andrews did a tremendous job hosting the event.
Laura and I ran into an acquaintance last night and the subject of WINEormous came up. He told me he had visited the site a few times and asked if I wanted his ...
Good food and good wine is a combination that in my book is hard to beat. I found both in abundance the other evening at Robert Renzoni Vineyards in Temecula. R...
Beginning yesterday and running every 3rd Saturday through September is Fallbrook's Wine & "A Bite" Art Walk. Fallbrook is a short and easy drive from T...
Laura and I went to San Diego last night to hear one of our favorite bands, the subdudes. Led by Tommy Malone and John Magnie, they're a mix of cajun, soul, fol...
The 26th Annual Temecula Valley Balloon & Wine Festival has come and gone. This event takes places the 1st weekend of June each year and seems to draw bigge...