Celeste presented us with a roast beef sandwich. Let me tell you right off the bat the name doesn't do it justice at all. Thin slices of premium beef are topped with house-made crispy onions, provolone cheese, horseradish mayonnaise and arugula on a Sadie Rose focaccia bun.
Laura thought it was a fun, kicky wine good for easy going evenings on the patio. Jim and Judi thought the name suited it to a "t" and liked the bright red fruit and body. Kim called it spicy and very nice and Brian called it a heavy duty wine, "subtly sexy."