We stopped at Gould's Inlet, where grey skies and gusty winds didn't deter visitors (mostly locals) from enjoying a day at the beach. Fishermen and families alike were enjoying the wonders of St. Simons Island. It was the first afternoon and fond memories were already flooding back.
The hacienda is magnificent with vaulted ceilings and oak beams, stone walls made from local Carmel stone and a Mexican terracotta roof. There are mementos from the old West, posters depicting events from days gone by and photos of movie stars who frequented the ranch decades ago.
The tasting room is right on the Vermont border and hosted by a lively gentleman named Tex. He has been with the company since the start and brings lightness and humor to cider tasters. Just don’t ask him where his nickname comes from. Well, maybe you should.