Saint Simons Island

In less than three days, I went shrimping, toured the Maritime Museum, enjoyed a low country boil and met with several purveyors of incredibly delicious Georgia fare.

In less than three days, I went shrimping, toured the Maritime Museum, enjoyed a low country boil and met with several purveyors of incredibly delicious Georgia fare.

Much to our delight, the next stop was a visit to Anette’s Chocolates and a tour from co-founder Anette Madsen-Yazidi. She and her brother Brent Madsen have been in business together for nearly 20 years. Wine infused chocolates and sauces are their signature, but I couldn’t get enough of the Chili Lime Tequila Tortilla Brittle or the Fiery Beer Brittle with Spanish peanuts.

Weary from the flights from California’s west coast to Rome, Italy, I was ready for an espresso. One of the first impressions to hit me as I walked around the Fiumicino airport was the energy, the animation of the Italians. I stopped at a café and savored the strong aroma and bold taste. Ah, this [...]

For me, part of the joy of life is the surprises it throws at you. When we checked into The Palazzo in Las Vegas, little did I think I would not set foot off the property until we checked out three days later. There ‘s so much to see and do between The Palazzo and [...]

Giorgio greeted us, umbrella in hand, a smile from ear to ear. “Welcome to Villa Matilde!” Rain wasn’t dampening anyone’s spirits on this soggy Saturday. We tasted Fiano and Aglianico, savored delicious bite-sized appetizers, feasted on cici and pasta soup with fresh bread and olive oil while the crackling fire warmed us. What a fine [...]

Saturday morning I’ll land at Rome’s Fiumicino airport, where I will meet up with a group of fellow bloggers as we eat and drink our way through Orvieto, Montefalco and Torgiano before finally arriving in Perugia in the heart of Umbria.

Napa was a hotspot for “speakeasies” and “comfort houses” during prohibition. It had a reputation for being rough and tumble. George has a way with bringing the past to life and he captivated us all with tale after tale.